Thank You Very Much for Supporting Our Group --- Merci Beaucoup --- Maraming Salamat !!!!
//ASIAN FLAVORS FOOD GROUP COMMUNITY//
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communicate, share, and discover the food world ****
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* Plus enjoy a lot of ways to show and tell - 24/7!
So get started. Visit asianaflavors now.
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Regards,
San-san****
MODERATOR
the_asian_teapot@yahoo.co.uk
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FILL YOUR STOMACH, FILL YOUR SPIRIT, FILL YOUR HEART W/ LOVE AND FLAVOR....
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asiana.flavors@yahoo.com has invited you to join the asianaflavors group! | ||||||||
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Hello Fellow asianaflavors! Let me share to you a very simple egg soup recipe called the Egg Drop Soup. This soup's main ingredient or component is none other than egg. This soup is especially designed to be thickened and otherwise bland in taste just to let the main flavor which is the Egg to stand out.
In a saucepan, heat to a boil the chicken cube or natural chicken broth. Stir in the white pepper, salt and sesame oil seasoning (this one is optional). Drop the frozen green peas into the saucepan mixture. Then create egg shreds or strips by stirring in your first lightly beaten egg. Upon boiling, gradually add your cornstarch and water mixture to thicken. Set aside for some time to let it cool down a bit. Then finally add the last egg into the soup, this time forming extra-thin shreds of the egg. Lastly, garnish now the thick soup with the green or spring onions. This soup is good for 3 persons. Enjoy the Cooking Passion, San-san**** |
--- On Tue, 7/28/09, thesharedstories at MySpace <noreply@message.myspace.com> wrote:
|
Hi,
Hello Fellow asianaflavors !
I think you'll really find this question on Yahoo! Answers interesting.
What's in your mind? :)
Yours Truly,
San-san
what is the main ingredient of authentic chinese chopseuy? ?
asianaflavors
About Yahoo! Answers
====================================
Yahoo! Answers is a place where people ask and answer questions on any topic. Why not share your facts, opinions and personal experiences with the Yahoo! Answers community?
Find out more at: http://answers.yahoo.com/info/welcome. You can also browse through our 40 million answers to questions and learn something new in the Ethnic Cuisine category.
Hi,
Hello Fellow Asianaflavors !
I thought this question on Yahoo! Answers might be interesting for you to participate with too and share in our group :)
Good Luck !!!!
San-san
P.S. Below is my idea; what's yours ?
baking- what goes well with what?
asianaflavors
About Yahoo! Answers
====================================
Yahoo! Answers is a place where people ask and answer questions on any topic. Why not share your facts, opinions and personal experiences with the Yahoo! Answers community?
Find out more at: http://uk.answers.yahoo.com/info/welcome. You can also browse through our 40 million answers to questions and learn something new at the Cooking & Recipes category.
Hello!
My name is San-san, moderator of ASIANAFLAVORS Google Groups, inviting you to
join us in the Active Live Discussions of our group. Please come and visit
Google Groups today and check us out! :)
Here is the group's description:
~ASIANAFLAVORS~ - an Asian Group which can be found in Google Groups. "A Touch
of ASIAN CULTURE CUISINES, ORIENTAL CHINESE DISHES, CLASSIC FILIPINO-STYLE
EXOTIC CULINARY and MORE ASIAN-HERITAGE COUNTRIES! It's about food talk!"~~~
An Asian Flavors Food Group - FREE COMMUNITY. Please Join Us Today***
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--- On Thu, 6/11/09, my_english_and_french_note_pad <my_english_and_french_note_pad@yahoo.com> wrote:
|
TO: asianaflavors@yahoogroups.com
Hello fellow asianaflavors!
This is smallbuttergrace inviting you to visit my personal blog @ Vie
de Saveurs ' A Life of Savors ' , and that I may probably share to our
group from there. Open discussions will be going on @ Asianaflavors
Live Discussions ....
Good Luck and Thank You Very Much.
Yours Truly,
San-san
--
Posted By Vie de Saveurs "A Life of Savors on a Board" to Vie de
Saveurs "A Life of Savors on a Board" at 6/01/2009 12:37:00 AM
--- End forwarded message ---